15 Places to Drink Iced Coffee in New York City
New York languishes from the heat. There is no better salvation than iced coffee. Below you will find a list of places where, in our opinion, the best cold coffee is prepared.
Iced coffee New Orleans in Blue Bottle
This drink is brewed for 12 hours along with chicory, then cane sugar and milk are added. The taste is sweet and rich. Average price $ 4.
Draft latte in La Colombe
They were among the first to pick up the tendency to pour coffee in cans. It is very convenient. Their Draft latte - a special drink, saturated with nitrogen (for a foamy texture), a mixture of espresso and fresh milk. Price $4.
Kyoto iced coffee at Birch Coffee
This coffee is also brewed in a special way. Here an extraction method is applied, and coffee is prepared for about 12 hours. Due to the fact that coffee has been in contact with cold water for a long time, the resulting drink has an almost neutral acidity (pH 7) and a completely non-acidic taste. Price $ 3,75.
Cold Mocha Mexican at El Rey Coffee Bar & Luncheonette
This mocha is made on the basis of hot chocolate of Abuelite, cinnamon, aleppo pepper and condensed milk, then espresso, milk and ice are added. A small cup costs $ 3,75, and a large glass costs $ 4,25.
Happy Jack at Jack's Stir Brew Coffee
Coffee is prepared in a special machine developed by NASA scientists. Milk, ice, cinnamon and triple ristretto are part of this cold latte. A small cup costs $ 5.22, and a large glass costs $ 5.66.
Vietnamese iced coffee at Lucky Bee
Vietnamese coffee has become famous throughout the world thanks to its extraordinary taste. To prepare coffee, place a simple stainless steel filter on the cup. Ground coffee is poured onto its bottom, pressed with a press and poured boiling water. Coffee drips into the cup through a hole in the filter. Then add milk and ice and mix gently. Cost $6, if you add rum - $14.
Cold brew in Bluestone Lane
Permanent coffee supplier Aussie gotham prepares your drink for 12 hours. It uses grains from Mexico, Brazil and Colombia. The drink has a rich aroma with notes of chocolate and hazelnuts. A small cup costs $ 4.36, a large $ 4.90.
Coco Freddo at Kobrick Coffee Co.
Here the baristas prepare iced coffee dessert. At the bottom of the glass there is strong coffee, and at the top there is a layer of coconut and egg white. The cost per cup is $7.
Cold brew in Toby's Estate
Here they prepare excellent cold coffee with a bright slightly fruity taste. Price per cup $ 3,75.
Nitro cold brew at Stumptown Coffee Roasters
Here they prepare a drink based on grains from Latin America, and then add a nitrogen mixture. The drink is then poured from a high-pressure tap. Thanks to this, the drink turns out foamy and velvety. A small cup costs $4.50, a large cup costs $5.50.
Nitro cold brew at river coyote
In 2015, a trend called “nitro coffee” broke out in the United States. This is, in fact, cold coffee, filled with gas - nitrogen. Here you can buy a jar of good cold coffee for $ 5.
Coconut Coffee in Santina
At Santina restaurant, be sure to order coconut coffee - this is espresso with a mixture of coconut cream and notes of tropical fruits, and, of course, with ice. The cost of a cup is $9.
Toddy cold brew at Espresso Bar
This cafe in the city center serves espresso-based drinks using grains. Intelligentsia. Here, coffee is brewed in a special machine that prepares the drink in cold water for 12 hours, keeping the aroma and sweet taste. The cost is $ 3-4.
Cold brew in joe coffee
They also sell coffee, which is prepared for a long time. After the 18-hour cooking process, a sweetish note of nuts, chocolate and nougat is heard in the drink. The cost of a small cup is $ 3,80, and a large $ 4,40.
Nitro at East One Coffee Roasters
Here you will get cold coffee straight from the tap. For the production of the beverage grains from Ethiopia, Guatemala and Tanzania are used. The drink gets a creamy taste with hints of chocolate and cherry. The cost of a cup is $ 4,75.
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