28-year-old Dinara Kasko in the world press has already been called "Sensation of the culinary world." She embodied the principles of modern architecture in desserts. Dinara first models each cake on a computer, then prints it out on a 3D printer, grinds it, molds it out of silicone and only then fills it with edible ingredients. ...

Experts from the famous popular science publication National Geographic have compiled a list of the best places in the world where tarts, macarons, cakes, muffins, other sweet desserts and baked goods are made. From fresh ingredients and properly kneaded dough, talented confectioners can create real magic, harmony of beauty and taste, ...