Not only borsch and dumplings: how a Lviv woman collected the traditions of Ukrainian cuisine in the USA

Lviv resident Marianna Dushar, as part of a Fulbright scholarship, researched the cuisine of the Ukrainian diaspora in the United States. Her project called “Ukrainian cuisine is more than borscht and dumplings” will soon grow into an online library of cookbook publications, a website with interesting culinary stories...

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